A rainy day is harder to get those cuddle-wheater jives away. But what’s much harder is the need to it during a cold day especially during the summer. You can make hot choco milk or be bolder and take the kitchen by a storm and created the best baked food you can muster on a rainy day. There is simpler and generic food that you can find online which are easier to make rather than go all out. You don’t need to be the best chef and have the best tools for this; you only need is yourself and excellent taste buds to create awesome baked food.
Here are the top best comfort food recipes to indulge:
Chicken Schmiken: Baked Chicken Chimichangas
This is easier to make. The ingredients are wrapped in a burrito and baked until crisp. Plus, since it’s bake, this Mexican food is much healthier compared to being fried. Here’s what you need
- 4 or (to your liking) large burrito-size flour tortillas
- 1/2 cup refried beans
- 1 cup guacamole
- 2 cups shredded chicken (done and ready to be mixed)
- 1 cup shredded Mexican style cheese (or any cheese that you like)
- And additional guacamole and/or salsa if you wish!
Preheat your oven to 425. Get a baking sheet and grease it. Then, prepare your ingredients. First up, ready the tortillas and lay it on a very flat surface. Put the refried beans in the middle, spread the guacamole on top, then the chicken and shredded cheese. Roll the tortilla into an adorable burrito. Once the burritos are done, put them on your baking sheet, and spray a bit of oil on top and then put them in the oven.
Let’s get chilly: Jalapeño Popper Chicken Taquitos
What better way to warm a rainy? A slow-cooked jalapeño taquitos will do the trick! Prepare and follow these steps:
- 3-4 chicken breasts
- 8 ounces cream cheese
- 1/3 cup jarred whole or sliced jalapeños
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon cumin
- 16 (or to how many you like) taco-sized tortillas
- 1 1/2 cups shredded of your favorite cheese
You can cook the chicken, jalapeños, cream cheese, garlic powder, salt, cumin into your crock pock with a half cup water. Cook it either on slow for 6-8 hours or 3-4 hours for high fire. Once the chicken is ready, preheat your oven to 425 and grease a baking sheet. Prepare your tortillas; you can also heat it in an oven to soften. Next up is the cheese – place it in the middle of the tortilla and then top it with your shredded chicken. And then you can roll the tortilla into a burrito. Move on to the next tortillas until they are finished. If that’s done, you can put them on your already-greased baking sheet and spray cooking oil. Put it inside the oven to bake.
Sweet Potato Chips: With Salt and Vinegar!
Craving for some chips but you want something much healthier? Here’s a sweet potato chips recipe that you can bake!
- Chopped sweet potato chips
- ⅓ cup (or however you want it) malt vinegar
- Coarse sea salt
You need to preheat your oven to 375. Wash and scrub your potatoes before you chop them and pat them until dry. Prepare a line of nonstick foil and spray it with cooking oil. Once you have thinly sliced or chopped your sweet potatoes, put them inside a ziplock plastic bag and add the malt vinegar and then seal it. Shake it and let it rest for 15 minutes. Once done, drain the sweet potatoes from the malt vinegar and put those on the nonstick foil. Sprinkle with coarse sea salt and then bake for another 15 mins.
That’s 3 of the best baked food for a rainy day. Have it a go and see for yourself!